Veg Bibimbap | Korean Mixed Rice Bowl with Gochujang Sauce
Veg bibimbap – the first time I heard the word, I thought someone was sneezing. But then I saw it. A wide, beautiful bowl of white rice, topped with an rainbow of vegetables – orange carrots, green spinach, red bell peppers, brown mushrooms – all arranged like a work of art. And on top, a fried […]