Korean Recipes Recipes

A deep white bowl of Vegan Jajangmyeon with thick noodles coated in glossy black sauce, tofu pieces, colourful vegetables, cucumber strips, and sesame seeds, chopsticks resting on the side.

Vegan Jajangmyeon – Plant-Based Korean Black Bean Noodles

A white bowl of kimchi fried rice with a golden fried egg on top, sprinkled with sesame seeds and spring onions, chopsticks resting on the side.

Korean Kimchi Fried Rice – Easy Basic Kimchi Fried Rice Recipe

Classic Golgappa Recipe | Aloo Kala Chana, Teekha Pudina & Imli

A deep white bowl of Creamy Jajangmyeon with thick noodles coated in rich, pale brown-black glossy sauce, cucumber strips, sesame seeds, and a swirl of cream, chopsticks resting on the side.

Creamy Jajangmyeon – Rich Korean Black Bean Noodles with Cream

A deep white bowl of Cheesy Jajangmyeon with thick noodles coated in dark black sauce, topped with a blanket of melted golden cheese, cucumber strips, and sesame seeds, chopsticks resting on the side.

Cheesy Jajangmyeon – Korean Black Bean Noodles with Gooey Cheese

A deep white bowl of Spicy Jajangmyeon with thick noodles coated in dark red-black sauce, red chilli flakes, fresh chillies, cucumber strips, and sesame seeds, chopsticks resting on the side.

Spicy Jajangmyeon – Fiery Korean Black Bean Noodles with Gochugaru

A deep white bowl of Seafood Jajangmyeon with thick noodles coated in glossy black sauce, topped with shrimp, squid, cucumber strips, and sesame seeds, chopsticks resting on the side.

Seafood Jajangmyeon – Korean Black Bean Noodles with Shrimp & Squid

A deep white bowl of Vegetarian Jajangmyeon with thick noodles coated in glossy black sauce, colourful vegetables, cucumber strips, and sesame seeds, chopsticks resting on the side.

Vegetarian Jajangmyeon | Vegan Korean Black Bean Noodles Recipe

A deep white bowl of jajangmyeon with chicken, thick noodles coated in glossy black sauce, topped with cucumber strips and sesame seeds, chopsticks resting on the side.

Jajangmyeon with Chicken – Easy Korean Black Bean Noodles Recipe

A deep white bowl of cheesy jajangmyeon with thick noodles coated in dark black bean sauce, topped with a blanket of melted golden cheese, chopsticks resting on the side.

Cheesy Jajangmyeon – Korean Black Bean Noodles with Melted Cheese

A white bowl of cold laphing dry noodles, tossed in a dark red-orange masala, topped with spring onions, crushed peanuts, and sesame seeds, chopsticks resting on the side.

Laphing Dry – Cold Spicy Tibetan Noodles with Dry Masala

A wide white bowl of veg bibimbap with colourful vegetables, a fried egg, and a side of gyeran mari slices, chopsticks on the side.

Veg Bibimbap – Korean Rice Bowl with Gyeran Mari & Gochujang Sauce

A wooden board piled with glossy, golden-brown chicken drumsticks on bone, sprinkled with sesame seeds and green onions, with a straw hat beside the plate.

Luffy’s Meat on the Bone – Chicken Version | One Piece Inspired

A large white bowl of japchae with translucent brown glass noodles, colourful julienned vegetables, and a sprinkle of sesame seeds, chopsticks resting on the side.

Japchae | Korean Glass Noodles Stir-Fry (Easy & Vegan-Friendly)

A cast iron skillet filled with veg bulgogi – golden-brown seitan strips and shredded jackfruit coated in glossy brown sauce, topped with sesame seeds and spring onions.

Veg Bulgogi | Korean BBQ-Style Seitan & Jackfruit

A large bowl of fluffy white bingsu korean shaved ice topped with yellow mango cubes, red beans, green matcha powder, and a scoop of vanilla ice cream.

Bingsu Korean Shaved Ice | Fluffy, Milky & Loaded with Toppings

A wide white bowl of veg bibimbap with steamed rice, arranged colourful vegetables and a dollop of red gochujang sauce, chopsticks on the side.

Veg Bibimbap | Korean Mixed Rice Bowl with Gochujang Sauce

A wooden board with two golden-brown Korean cream cheese garlic bread rolls cut open, showing creamy white cheese filling, garlic butter glaze, and parsley flakes on top.

Korean Cream Cheese Garlic Bread | Soft, Cheesy & Buttery

A deep bowl of spicy red broth with curly noodles, chunks of paneer, bok choy, a soft-boiled egg, and spring onions, chopsticks on the side.

Spicy Veg Ramen – Indian Style | Desi Masala Noodle Soup

A white plate with a golden-brown crispy kimchi jeon cut into wedges, topped with spring onions and sesame seeds, a small bowl of dipping sauce on the side.

Kimchi Jeon | Crispy Korean Kimchi Pancake (Easy Recipe)

Korean Fried Cauliflower | Crispy, Sticky & Sweet-Spicy (Vegan)

A deep white bowl of Veg Jajangmyeon with thick noodles coated in dark brown-black sauce, topped with cucumber strips and sesame seeds, chopsticks resting on the side.

Veg Jajangmyeon | Korean Black Bean Noodles (Vegetarian Recipe)

A white ceramic bowl of sweet and sour cucumber salad with sliced cucumbers, red chilli flakes, sesame seeds, and a few whole cucumbers on a wooden table.

Sweet and Sour Cucumber Salad | 5-Minute Korean-Style Banchan

A deep ceramic bowl of steaming hot ramen with rich red-orange broth, curly noodles, sliced scallions, a halved soft-boiled egg, and chopsticks resting on the edge.

Hot Ramen Recipe | Spicy, Numbing & Soul-Warming Bowl

A wooden board with two golden-brown Korean corn dogs on sticks – one rolled in sugar, one drizzled with ketchup and mustard, showing a dramatic cheese pull stretch, with a small bowl of extra cheese sauce.

Korean Corn Dog Recipe | Crispy, Cheesy & Half-Half at Home

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